著者

深野 美知子 塩沢 七之助 栗山 武久

出版者

日本ビタミン学会

雑誌

ビタミン (ISSN:0006386X)

巻号頁・発行日

vol.15, pp.114-118, 1958

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Recently, fermented products of chick droppings mixed up with rice bran or some other substances using special microbes are used for a poultry feed. Since the fermented chick droppings thus obtained contained considerable amounts of riboflavin, pyridoxine, pantothenic acid, and biotin, the substances seemed to be effective for promoting chick growth. The results from three times experiments indicated that the fermented chick droppings did not exert a significat effect on the chick growth, but that chicks did not hate to eat them and the addition of 10 to 20% of the products did not do harm to the chick growth.