- 著者
- Geeta Yadav Kolin Paul Alaa Allakany Koji Okamura
- 出版者
- Information Processing Society of Japan
- 雑誌
- Journal of Information Processing (ISSN:18826652)
- 巻号頁・発行日
- vol.28, pp.633-642, 2020 (Released:2020-09-15)
- 参考文献数
- 19
- 被引用文献数
- 10
The lack of inbuilt security protocols in cheap and resource-constrained Internet of Things (IoT) devices give privilege to an attacker to exploit these device's vulnerabilities and break into the target device. Attacks like Mirai, Wannacry, Stuxnet, etc. show that a cyber-attack often comprises of a series of exploitations of victim device's vulnerabilities. Timely detection and patching of these vulnerabilities can avoid future attacks. Penetration testing helps to identify such vulnerabilities. However, traditional penetration testing methods are not End-to-End, which fail to detect multi-hosts and multi-stages attacks. Even if an individual system is secure under some threat model, the attacker can use a kill-chain to reach the target system. In this paper, we introduced first-of-its-kind, IoT-PEN, a Penetration Testing Framework for IoT. The framework follows a client-server architecture wherein all IoT nodes act as clients and “a system with resources” as a server. IoT-PEN is an End-to-End, scalable, flexible and automatic penetration testing framework for discovering all possible ways an attacker can breach the target system using target-graphs. Finally, the paper recommends patch prioritization order by identifying critical nodes, critical paths for efficient patching. Our analysis shows that IoT-PEN is easily scalable to large and complex IoT networks.
- 著者
- Masashige SUZUKI Tatsuya DOI Sang Jik LEE Koji OKAMURA Seiichi SHIMIZU Goro OKANO Yuji SATO Yoshiharu SHIMOMURA Tohru FUSHIKI
- 出版者
- Center for Academic Publications Japan
- 雑誌
- Journal of Nutritional Science and Vitaminology (ISSN:03014800)
- 巻号頁・発行日
- vol.45, no.4, pp.401-409, 1999 (Released:2009-04-28)
- 参考文献数
- 20
- 被引用文献数
- 13 17
To study the effect of meal timing after exercise on body composition, 20 male rats were assigned to either a group fed a meal right after exercise (R) or a group fed a meal 4 h after exercise (L). Resistance exercise (squatting) was conducted from 6:00 to 7:00, 3 d/wk for 10 wk. Meals were consumed from 7:00 to 8:00 and from 19:00 to 20:00 for R, and from 11:00 to 12:00 and from 19:00 to 20:00 for L. The room was lighted from 7:00 to 19:00. After 10 wk, the body weight was comparable between the groups. The hindlimb muscle weight was higher in R than in L by 6% (p<0.05), whereas the sum of the weight of perirenal, epididymal, and mesenteric adipose tissues was lower in R than in L by 24% (p<0.01). The soleus lipoprotein lipase (LPL) activity was higher in R than in L by 70% (p<0.01), and the activity negatively correlated with the adipose tissue weight (r=-0.49, p<0.05). These results suggest the possibility that ingesting a meal right after resistance exercise may contribute to an increase in the muscle mass and to a decrease in the adipose tissue compared to ingesting a meal several hours later.