@EAllen0417 @manoso_iqq @professionaldog The Blue Zone Okinawans who eat mostly rice and veg? “the quantity of pork consumption per person a year in Okinawa in 1979 was 7.9 kilograms which exceeded about 50% that of national average.” https://t.co/UUC4Hcv3dr

@davidk7204 They’ve been eating fatty meat and fish for quite some time and are generally healthier than the US. “the quantity of pork consumption per person a year in Okinawa in 1979 was 7.9 kilograms which exceeded about 50% that of national average.” https://t.co/UUC4Hcv3dr