著者
糸川 嘉則 笹川 祐成 藤原 元典
出版者
Center for Academic Publications Japan
雑誌
Journal of Nutritional Science and Vitaminology (ISSN:03014800)
巻号頁・発行日
vol.19, no.1, pp.15-21, 1973 (Released:2009-04-28)
参考文献数
14
被引用文献数
7 7

Six different synthetic diets were given to wistar rats for four weeks Group 1, thiamine and magnesium deficient; group 2, thiamine deficient, magnesium sufficient; group 3, thiamine adequate, magnesium deficient; group 4, thiamine adequate, magnesium sufficient; group 5, thiamine ex-cess, magnesium deficient; group 6, thiamine excess, magnesium sufficient. Triglyceride, cholesterol, and total lipid levels in the livers of group 3 and 5 rats increased significantly. These values decreased in groups 1 and 2. Incorporation of 14C-acetate to liver lipid or cholesterol fractions increased in magnesium deficient groups (groups 3 and 5) rather than in the magnesium containing groups (groups 4 and 6). This increase was most prominent in the thiamine and magnesium deficient (group 1) and thiamine deficient magnesium sufficient groups (group 2).