- 著者
 
          - 
             
             Xiaochuan LIU
             
             Yuwei YANG
             
             Ping JIANG
             
             Xiaohui LI
             
             Yanliang GE
             
             Yang CAO
             
             Zhihui ZHAO
             
             Xibi FANG
             
             Xianzhong YU
             
          
 
          
          
          - 出版者
 
          - JAPANESE SOCIETY OF VETERINARY SCIENCE
 
          
          
          - 雑誌
 
          - Journal of Veterinary Medical Science (ISSN:09167250)
 
          
          
          - 巻号頁・発行日
 
          - vol.80, no.8, pp.1329-1336, 2018 (Released:2018-08-30)
 
          
          
          - 参考文献数
 
          - 20
 
          
          
          - 被引用文献数
 
          - 
             
             
             3
             
             
          
        
 
        
        
        QSOX1 (quiescin-sulfhydryl oxidase 1) is involved in various processes, including          apoptosis and the development of breast diseases. Here, we investigated the effect of            QSOX1 on the meat quality of Simmental cattle by analyzing the          correlation between QSOX1 single nucleotide polymorphisms (SNPs), I2 204          C>T and I2 378 C>T, and certain meat quality traits. The effects of            QSOX1 on triglyceride synthesis and cell apoptosis were further          validated by gene silencing or overexpression in bovine fetal fibroblasts and mammary          epithelial cells. The results showed that I2 204 C>T and I2 378 C>T had significant          correlations with loin thickness, hind hoof weight, fat coverage, liver weight, heart          weight, marbling and back fat thickness (P<0.05).            QSOX1 overexpression also increased triglyceride production and          suppressed apoptosis. In summary, QSOX1 is an important factor for meat          quality, lipid metabolism, and cell apoptosis, indicating that QSOX1          could be used as a biomarker to assist in breeding cattle with superior meat.