Prof. Biology (@ResearchBiology)

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Journal of Epidemiology- Low Cholesterol is Associated With Mortality From Stroke, Heart Disease, and Cancer: The Jichi Medical School Cohort Study "High cholesterol was not a risk factor for mortality'. https://t.co/Bn5AxnwfTn
Journal of Nutritional Science and Vitaminology- Consuming Carbohydrates after Meat or Vegetables Lowers Postprandial Excursions of Glucose and Insulin in Nondiabetic Subjects: https://t.co/OP0U1h1xDB

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