著者

江崎 秀 幸 利彦 都甲 潔 津田 泰弘 中谷 和夫

出版者

The Institute of Electrical Engineers of Japan

雑誌

電気学会論文誌E(センサ・マイクロマシン部門誌) (ISSN:13418939)

巻号頁・発行日

vol.117, no.9, pp.449-455, 1997-08-20 (Released:2009-04-01)

参考文献数

16

被引用文献数

1 4

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The taste of beer was measured using a taste sensing system with eight kinds of lipid membrane. The output from the sensor has high discriminating power and high correlation with taste substances in beer and sensory test by human. The estimation of the concentration of taste substances by multiple regression analysis was fairly well. The taste sensor also well estimated the result of sensory test of many keywords concerning beer taste.