著者

Jiayu He Yuanyuan Liu Ai Zhang Qianfeng Liu Xueli Yang Naixiu Sun Baoqun Yao Fengchao Liang Xiaochang Yan Yang Liu Hongjun Mao Xi Chen Nai-jun Tang Hua Yan

出版者

The Japanese Society for Hygiene

雑誌

Environmental Health and Preventive Medicine (ISSN:1342078X)

巻号頁・発行日

vol.28, pp.3, 2023 (Released:2023-01-11)

参考文献数

41

被引用文献数

3

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Background: Weather conditions are a possible contributing factor to age-related macular degeneration (AMD), a leading cause of irreversible loss of vision. The present study evaluated the joint effects of meteorological factors and fine particulate matter (PM2.5) on AMD.Methods: Data was extracted from a national cross-sectional survey conducted across 10 provinces in rural China. A total of 36,081 participants aged 40 and older were recruited. AMD was diagnosed clinically by slit-lamp ophthalmoscopy, fundus photography, and spectral domain optical coherence tomography (OCT). Meteorological data were calculated by European Centre for Medium-Range Weather Forecasts (ECMWF) reanalysis and were matched to participants’ home addresses by latitude and longitude. Participants’ individual PM2.5 exposure concentrations were calculated by a satellite-based model at a 1-km resolution level. Multivariable-adjusted logistic regression models paired with interaction analysis were performed to investigate the joint effects of meteorological factors and PM2.5 on AMD.Results: The prevalence of AMD in the study population was 2.6% (95% CI 2.42–2.76%). The average annual PM2.5 level during the study period was 63.1 ± 15.3 µg/m3. A significant positive association was detected between AMD and PM2.5 level, temperature (T), and relative humidity (RH), in both the independent and the combined effect models. For PM2.5, compared with the lowest quartile, the odds ratios (ORs) with 95% confidence intervals (CIs) across increasing quartiles were 0.828 (0.674,1.018), 1.105 (0.799,1.528), and 2.602 (1.516,4.468). Positive associations were observed between AMD and temperature, with ORs (95% CI) of 1.625 (1.059,2.494), 1.619 (1.026,2.553), and 3.276 (1.841,5.830), across increasing quartiles. In the interaction analysis, the estimated relative excess risk due to interaction (RERI) and the attributable proportion (AP) for combined atmospheric pressure and PM2.5 was 0.864 (0.586,1.141) and 1.180 (0.768,1.592), respectively, indicating a synergistic effect between PM2.5 and atmospheric pressure.Conclusions: This study is among the first to characterize the coordinated effects of meteorological factors and PM2.5 on AMD. The findings warrant further investigation to elucidate the relationship between ambient environment and AMD.

著者

Bao-Wei Wang Guo-Qing Huang Wei-Wei Wang Wen-Hua Ge Ming-Ai Zhang

出版者

日本家禽学会

雑誌

The Journal of Poultry Science (ISSN:13467395)

巻号頁・発行日

pp.0120090, (Released:2012-11-25)

被引用文献数

2

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The beneficial effects of dietary selenium (Se) supplementation for poultry and the distribution of Se in tissues have been well documented, but the functionalities of the Se-enriched products are much less concerned. Alcohol induces liver injury by initiating oxidative stress and antioxidant therapy has been proposed as an effective way of reducing the injury. Because a correlation between Se and antioxidant capability has been established, the alleviation effect of the Se-enriched fatty goose liver (SFGL, containing 900 μg/kg Se) on alcohol-induced liver injury was studied. Mice were daily fed with 2.5, 5, and 10 g/kg·bw SFGL and common fatty goose liver (CFGL, containing 200 μg/kg Se) one hour after ethanol administration and the animals were scarified and the blood and liver were collected for analysis on day 21. Results indicated that SFGL was more effective in reducing the hepatosomatic index and the degree of steatosis than CFGL. SFGL in all the three doses normalized the lipid metabolism and the activities of ALT and AST, indicating that SFGL attenuated the alcohol-induced liver injury. SFGL decreased the serum and hepatic ADH activities and the MDA content, implying that the liver injury attenuation effect of SGFL was related to oxidative stress reduction. The measurement of antioxidant variables, including GSH-Px, GSH, and SOD, revealed that the levels of these molecules were significantly increased after SFGL ingestion, confirming that SFGL alleviated alcohol-induced liver injury by enhancing the antioxidant capability. It was concluded that Se-enriched poultry tissues are potential remediators against alcohol-induced liver injury.