- 著者
-
Noritaka YAGASAKI
- 出版者
- The Association of Japanese Geographers
- 雑誌
- Geographical review of Japan, Series B (ISSN:02896001)
- 巻号頁・発行日
- vol.68, no.2, pp.119-136, 1995-12-31 (Released:2008-12-25)
- 参考文献数
- 38
- 被引用文献数
-
1
1
Agricultural cooperativism, developed in rural Japan, was transferred to overseas Japanese communities and modified as an adaptive strategy to fit the local conditions of the host society. Before World War II, Japanese immigrants to the United States organized a substantial number of agricultural cooperatives in the farming districts of California where they specialized in intensive farming. The cooperatives that developed in this period were the farmers' survival mechanism in a hostile socio-economic environment. Prior to 1930, these ethnic agricultural cooperatives possessed socio-cultural importance in local farming communities of Japanese immigrants, but were economically less effective. In the 1930s and early 1940s, however, socio-economic conditions forced further cooperation. Local organizations took on the functions of real agricultural cooperatives while centralized and federated organizations were established to strengthen and coordinate the local bodies. In Sao Paulo, Brazil, ethnic cooperation, typified by numerous agricultural organizations, contributed significantly to the successful involvement of Japanese immigrants in intensive farming. However, the development and adaptation processes of Japanese agricultural cooperatives in California and Sao Paulo differed substantially from each other, reflecting the varied nature and conditions of the host societies, and thus suggesting the importance of contextually understanding immigrant agriculture and ethnic cooperativism.