著者

小林 孝二 大垣 直明

出版者

日本建築学会

雑誌

日本建築学会計画系論文集 (ISSN:13404210)

巻号頁・発行日

vol.71, no.608, pp.127-134, 2006

参考文献数

8

被引用文献数

1

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The purpose of this paper is to consider on the houses of Ainu people drawn in early modern period (mid18c-late19c). So far the studys of the houses (Chise) of Ainu people has been superficial. We know that there are the drawn materials concerning Ainu people and their cultural elements in early modern period. So, we carried forward this study by following steps. At first, we collected the drawn materials concerning the houses of Ainu people. Next, we extracted the materials which were trustworthy. At last, we analyzed about the characteristics of the houses of Ainu people. We made it clear that there were various forms and various structures in the houses of Ainu people drawn in early modern period (mid18c-late19c).

著者

北川 圭子 大垣 直明

出版者

日本建築学会

雑誌

日本建築学会計画系論文集 (ISSN:13404210)

巻号頁・発行日

vol.69, no.576, pp.171-177, 2004-02-28 (Released:2017-02-09)

参考文献数

17

被引用文献数

1

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A dining kitchen is the Japanese English named by the Japan Housing Corporation in 1955, and is the fundamental housing style of postwar Japan. The purpose of this study is to make clear forming process of a dining kitchen. After the defeat of the Second World War, when Japanese some architects had the subject of a minimum house, they proposed "Wohn Kuche" as a model. "Wohn Kuche" was a housing style for a minimum house in Germany after the First World War. On the other hand, architects proposed three new life-styles. They were "separation of a meal room and a bedroom", "taking a meal on a chair", and "democratization of a kitchen." It is thought that the dining kitchen was materialized by two proposals, "Wohn Kuche" and the three life-styles.

著者

加藤 玲 大垣 直明

出版者

一般社団法人日本建築学会

雑誌

学術講演梗概集. 計画系

巻号頁・発行日

vol.59, pp.2369-2370, 1984-09-10