著者

坂倉 有紀 大貫 和恵 会田 さゆり Yuki Sakakura Kazue Onuki Sayuri Aita

出版者

茨城キリスト教大学

雑誌

茨城キリスト教大学紀要 II.社会・自然科学 = Journal of Ibaraki Christian University II. Social and natural sciences (ISSN:13426370)

巻号頁・発行日

vol.52, pp.113-122, 2018

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The attention to the impact of dietary interventions, such as diet or nutritional supplements,on chronic diseases has been increasing. Several meta-analyses have shown the effectiveness of the Mediterranean diet on chronic diseases such as obesity, diabetes, and cardiovascular disease.In this paper, we introduce those dietary interventions and the benefits of the Mediterranean diet. Furthermore, we developed a Mediterranean meal plan for dysphagia. The Mediterranean meal plan for dysphagia shows high contents of dietary fiber and monounsaturated fatty acids compared with the Japanese meal plan for dysphagia.