1 0 0 0 OA 食事療法における地中海食の効果とその展開
- 著者
- 坂倉 有紀 大貫 和恵 会田 さゆり Yuki Sakakura Kazue Onuki Sayuri Aita
- 出版者
- 茨城キリスト教大学
- 雑誌
- 茨城キリスト教大学紀要 II.社会・自然科学 = Journal of Ibaraki Christian University II. Social and natural sciences (ISSN:13426370)
- 巻号頁・発行日
- vol.52, pp.113-122, 2018
The attention to the impact of dietary interventions, such as diet or nutritional supplements,on chronic diseases has been increasing. Several meta-analyses have shown the effectiveness of the Mediterranean diet on chronic diseases such as obesity, diabetes, and cardiovascular disease.In this paper, we introduce those dietary interventions and the benefits of the Mediterranean diet. Furthermore, we developed a Mediterranean meal plan for dysphagia. The Mediterranean meal plan for dysphagia shows high contents of dietary fiber and monounsaturated fatty acids compared with the Japanese meal plan for dysphagia.
1 0 0 0 OA 陸上養殖された無毒化トラフグの肝臓の一般成分,脂肪酸組成とその利用
- 著者
- 峯木 真知子 大貫 和恵 澤崎 絵美 小澤 啓子 西念 幸江 五百藏 良 野口 玉雄
- 出版者
- 日本官能評価学会
- 雑誌
- 日本官能評価学会誌 (ISSN:1342906X)
- 巻号頁・発行日
- vol.13, no.1-2, pp.23-30, 2009-04-27 (Released:2012-12-28)
- 参考文献数
- 14
- 被引用文献数
- 2 1
The livers of non-toxic puffer fish cultured at aquaria on land in Saga Prefecture from 2006 to 2007 were submitted to physicochemical analyses consisting of its proximate component, fatty acids, texture, microscopic observation, and a sensory test. The livers of non-toxic pufferfish (n=5) contained a high content (65.1%) of crude lipid, 27.8% moisture, and 3.8% crude protein. Furmore, the livers contained a high volume of n-3 unsaturated essential and functional fatty acids (11.6% of docosahexaenoic acid, 4.0% of icosapentaenoic acid, and 9.3% of α-linolenic acid). In addition, they contained a high content (8698 μgRE/100g) of retinol (vitamin A). Since the pufferfish liver was shown to be nutritional and functional, it is a promising dietary supplement. By heating, the weight of the pufferfish liver was reduced to 20% of the weight of raw liver, and its rupture stress was a low value (1/6 of that of raw liver) . We expect that non-toxic pufferfish liver will be used as a new healthy food with nutritional ingredients.