- 著者
-
村尾 沢夫
大山 邦夫
村井 英継
後藤 章
松井 良博
福原 健一
宮田 茂一
住田 光夫
荒井 基夫
- 出版者
- The Japanese Society of Applied Glycoscience
- 雑誌
- 澱粉科学 (ISSN:00215406)
- 巻号頁・発行日
- vol.26, no.2, pp.157-164, 1979-05-31 (Released:2010-06-28)
- 参考文献数
- 19
- 被引用文献数
-
1
Three kinds of amylase inhibitor (S-AI, S-GI and Haim) were obtained from the culture filtrate of Streptomyces sp. S-AI was produced by St, diastaticus subsp, amylostaticus and inhibited glucoamylase and various a-amylases . S-PI consisted., of 6 moles of glucose and 1 mole of unknown substances. The structure of S-AI was discussed. S-GI was a specific inhibitor for exotype glucanase and was produced by St, lavendulae . S-GI inhibited animal invertase, but did not inhibit microbial invertase. Haim was a proteineous inhibitor and produced by, St, griseosporus. Haim inhibited specifically animal a-amylases.