著者

阿部 治子 井出 多加子 祐成 保志 藤井 さやか 板垣 勝彦

出版者

公益社団法人 日本不動産学会

雑誌

日本不動産学会誌 (ISSN:09113576)

巻号頁・発行日

vol.34, no.3, pp.4-19, 2020-12-25 (Released:2021-12-25)

著者

阿部 治

出版者

文部科学省私立大学戦略的研究基盤形成支援事業「ESDによる地域創生の評価とESD地域創生拠点の形成に関する研究」

雑誌

立教大学ESD研究所と長崎県対馬市とのESD研究連携に関する報告書(2016年度)

巻号頁・発行日

2017-03-31

著者

阿部 治

出版者

一般社団法人 日本環境教育学会

雑誌

環境教育 (ISSN:09172866)

巻号頁・発行日

vol.19, no.2, pp.2_21-30, 2009-12-15 (Released:2011-02-22)

参考文献数

53

被引用文献数

18 9

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This paper examines “Education for Sustainable Development (ESD),” clarifying the current situation of research, activities, and future perspectives on ESD. It must first be noted that ESD is closely related to the concept of “Sustainable Development”, and that the idea of ESD first clearly appeared in the Thessaloniki Declaration of 1997. In 2002 at the World Summit on Sustainable Development (WSSD) in Johannesburg, the Japanese government and NGO committee members advocated introduction of ESD into every effort for achieving a sustainable society and sustainable education systems by developing a United Nations international project. Therefore in 2005, the United Nations launched the “UN-Decade of Education for Sustainable Development (2005-2014). Since then, the number of research results and practical reports on ESD has increased. In Japan, the national government has been promoting ESD, for example, by arranging several laws and systems concerned with ESD. Furthermore, many educators and practitioners have also endeavored to implement ESD in many fields, such as school education, social education, and in local communities where networks and communities hold consultations for improved environments and amenities. Research outcomes such as ESD theory, ESD in school education, and ESD in community-building education are also taken up in this paper in order to explain current research contents, methodologies and findings. Regarding the volume and quality of research outcomes in the field of ESD, there is still a need for further consideration. In respect to the works mentioned above, there are ten points on problems, prospects, and themes that need to be henceforth addressed and are briefly mentioned.

著者

阿部 治平

出版者

一般社団法人 人文地理学会

雑誌

人文地理 (ISSN:00187216)

巻号頁・発行日

vol.35, no.2, pp.139-154, 1983

被引用文献数

2

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This paper outlines the conditions of farming and grazing on the Tibetan Plateau and describes recent trends.<br>1) The pasturage extends in a semicircular belt along the provincial border from Changtan, Kansu, Suchung, and Yunnan, with summer-grazing in North Changtan, which is the least fertile area.<br>The Golmud-Lhasa road divides the plateau from South Changtan to the Gandise and Nyanqentanglha Ranges into eastern and western sectors. To the east is a good grazing area of high mountain meadows which produce 0.9-1.025t/ha of hay. To the west is a dry plain only good for sheep grazing.<br>The agricultural belt of the Ngiali area (Yarlung Zangbo Valley, Nu River, Lancang River, Jinsha River and Xinin City) is on the Tibetan Plateau. It produces mainly highland barley, wheat (winter and spring), rape, peas, and also provides pasturage. The traditional system of land utilization is a five-year crop rotation of highland barley-highland barley and peas-peas-wheat or rape-fallow.<br>2) The agricultural administration of the Cultural Revolution period is characterized by the following three points:<br>a) Increase in the production of winter wheat by order of the administration.<br>b) Development of cultivation and excessive grazing for the purpose of increasing food production.<br>c) Increased poverty.<br>Item (c) is a result of (a) and (b). Winter wheat gives greater yield, but because of the long growing season (300-350 days) increased winter wheat cultivation resulted in the reduced production of highland barley and zhanpa (barley flour) which is the staple food of Tibetans. In the period of the Cultural Revolution food production had been put in the forefront, but poor harvests were experienced in spite of cultivating good land.<br>Until the fall of 1980, production levels of livestock were assessed officially by the total number of head at the end of the year, leading to over-stocking and an increased burden on the grazing lands in the fall and winter. In addition, much of the best grazing land was converted to crop land, and as a result the deaths of livestock increased. This policy ruined farming on the Tibetan Plateau, whose previous econmic foundations were fragile. In addition to that, the Cultural Revolution, which began in 1966, gave rise to a great number of political scandals at the same time that people lost econmic incentives in their agricultural labor.<br>3) After the Cultural Revolution, a new policy began in Qinghai Province in 1979 and in the Tibetan Autonmous Region in 1980. Various systems of production responsibility, including private management, were adopted during the following phase of production administration. The agricultural practices reverted, and much cultivated land was returned to grazing ground.

著者

阿部治

雑誌

ビオシテイ

巻号頁・発行日

vol.10, pp.2-17, 1997

被引用文献数

1

著者

佐藤 真久 阿部 治

出版者

日本環境教育学会

雑誌

環境教育 = Environmental education (ISSN:09172866)

巻号頁・発行日

vol.17, no.3, pp.60-68, 2008-03-31

被引用文献数

3 2