著者

横光 健吾 金井 嘉宏 松木 修平 平井 浩人 飯塚 智規 若狭 功未大 赤塚 智明 佐藤 健二 坂野 雄二

出版者

公益社団法人 日本心理学会

雑誌

心理学研究 (ISSN:00215236)

巻号頁・発行日

vol.86, no.4, pp.354-360, 2015 (Released:2015-10-25)

参考文献数

23

被引用文献数

4 5

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This study explores the psychological effects that Japanese people experience when consuming their “Shikohin”, such as alcohol, tea, coffee, and tobacco. We conducted a cross-sectional study among 542 people, from 20-to 69-year-old, who regularly consumed any one of “Shikohin” in Tokyo, Kanagawa, Saitama, and Chiba. The participants responded to an anonymous questionnaire concerning the consumption patterns of their “Shikohin” and the psychological effects that they experienced in taking in their “Shikohin”. Results obtained using the K-J methods showed three common psychological effects in each “Shikohin”. These effects included an increase in relaxation response, the promotion of social relationships, and an increase in positive mood. Our findings suggest that Japanese people may get some common effects through consumption of different “Shikohin”.

著者

山本 晃輔 横光 健吾 平井 浩人

出版者

日本認知心理学会

雑誌

認知心理学研究 (ISSN:13487264)

巻号頁・発行日

vol.15, no.2, pp.39-51, 2018-02-28 (Released:2018-04-17)

参考文献数

51

被引用文献数

2

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本研究では,酒,茶,コーヒー,タバコといった嗜好品摂取時に,無意図的に想起された自伝的記憶の特性,およびその機能について検討を行った.408名を対象に,日常生活のなかで嗜好品を摂取することによって無意図的に自伝的記憶が想起された場合に,その内容や状況,想起後の思考,行為などについて記録するように求めた.その結果,全体で382ケースが回収された.想起された自伝的記憶の大半は,情動的でかつ快であり,重要で想起頻度が多く,鮮明であった.さらにKJ法を用いて機能に関する分析を行った結果,二つの機能が見いだされた.一つは行為の方向づけ (下位カテゴリ:コミュニケーション行動の開始,コーピング,行為の修正など)で,もう一つは心的活動の開始(下位カテゴリ:ノスタルジー,情動の変化,記憶の連鎖など)であった.これらの知見と嗜好品摂取時に獲得される心理学的効果との関連性について議論した.

著者

横光 健吾 金井 嘉宏 松木 修平 平井 浩人 飯塚 智規 若狭 功未大 赤塚 智明 佐藤 健二 坂野 雄二

出版者

公益社団法人 日本心理学会

雑誌

心理学研究 (ISSN:00215236)

巻号頁・発行日

pp.86.14321, (Released:2015-09-15)

参考文献数

23

被引用文献数

5

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This study explores the psychological effects that Japanese people experience when consuming their “Shikohin”, such as alcohol, tea, coffee, and tobacco. We conducted a cross-sectional study among 542 people, from 20-to 69-year-old, who regularly consumed any one of “Shikohin” in Tokyo, Kanagawa, Saitama, and Chiba. The participants responded to an anonymous questionnaire concerning the consumption patterns of their “Shikohin” and the psychological effects that they experienced in taking in their “Shikohin”. Results obtained using the K-J methods showed three common psychological effects in each “Shikohin”. These effects included an increase in relaxation response, the promotion of social relationships, and an increase in positive mood. Our findings suggest that Japanese people may get some common effects through consumption of different “Shikohin”.

著者

横光 健吾 金井 嘉宏 松木 修平 平井 浩人 飯塚 智規 若狭 功未大 赤塚 智明 佐藤 健二 坂野 雄二

出版者

The Japanese Psychological Association

雑誌

心理学研究 (ISSN:00215236)

巻号頁・発行日

vol.86, no.4, pp.354-360, 2015

被引用文献数

5

---

This study explores the psychological effects that Japanese people experience when consuming their "Shikohin", such as alcohol, tea, coffee, and tobacco. We conducted a cross-sectional study among 542 people, from 20-to 69-year-old, who regularly consumed any one of "Shikohin" in Tokyo, Kanagawa, Saitama, and Chiba. The participants responded to an anonymous questionnaire concerning the consumption patterns of their "Shikohin" and the psychological effects that they experienced in taking in their "Shikohin". Results obtained using the K-J methods showed three common psychological effects in each "Shikohin". These effects included an increase in relaxation response, the promotion of social relationships, and an increase in positive mood. Our findings suggest that Japanese people may get some common effects through consumption of different "Shikohin".