著者
Soichiro Nishiyama Noriyuki Onoue Atsushi Kono Akihiko Sato Koichiro Ushijima Hisayo Yamane Ryutaro Tao Keizo Yonemori
出版者
The Japanese Society for Horticultural Science
雑誌
The Horticulture Journal (ISSN:21890102)
巻号頁・発行日
pp.OKD-140, (Released:2018-02-01)
被引用文献数
11

Persimmon (Diospyros kaki) is a tree crop species that originated in East Asia, consists mainly of hexaploid individuals (2n = 6x = 90) with some nonaploid individuals. One of the unique characteristics of persimmon is the continuous accumulation of proanthocyanidins (PAs) in its fruit until the middle of fruit development, resulting in a strong astringent taste even at commercial fruit maturity. Among persimmon cultivars, pollination-constant and non-astringent (PCNA) types cease PA accumulation in early fruit development and become non-astringent at commercial maturity. PCNA is an allelic trait to non-PCNA and is controlled by a single locus called the ASTRINGENCY (AST) locus. Previous segregation analyses indicated that the AST locus shows hexasomic inheritance; a recessive allele, ast, at this locus confers PCNA. Here, we report a shuttle mapping approach to delimit the AST locus region in the hexaploid persimmon genome by using D. lotus, a diploid relative of D. kaki, as a reference. A D. lotus F1 population of 333 individuals and 296 D. kaki siblings segregating for the PCNA trait were used to map the AST region using haplotype-specific markers covering the AST region. This indicated that the AST locus is syntenic to an approximately 915-kb region of the D. lotus genome. In this 915-kb region, we found several candidates for AST that were revealed from the fruit transcriptome of a population segregating for the PCNA trait. These results could provide important clues for the isolation of AST in hexaploid persimmon.
著者
Norio Takada Masahiko Yamada Sogo Nishio Yutaka Sawamura Akihiko Sato Noriyuki Onoue Toshihiro Saito
出版者
一般社団法人 園芸学会
雑誌
The Horticulture Journal (ISSN:21890102)
巻号頁・発行日
pp.OKD-030, (Released:2017-02-28)
被引用文献数
3

The pellicle of the Japanese chestnut (Castanea crenata Sieb. et Zucc.) is difficult to peel, with the exception of the recently developed ‘Porotan’, whose pellicle peelability (PP) is high and controlled by a single major gene. The objective of the present study was to identify any genetic differences in PP in Japanese chestnuts with difficult-peeling pellicles. We detected a significant genetic difference in PP (evaluated as the nut surface area that peeled away without scraping with a hand knife after deep frying in cooking oil) among five Japanese chestnut cultivars grown in Tsukuba, Japan, using two trees in 2 years, and among three cultivars grown in five locations using a single tree in 1 year. We evaluated the PP of 32 Japanese chestnut cultivars/selections and one wild clone (Shibaguri-37) using a single tree in 3 years to quantify the variation. The broad-sense heritability of mean values over the 3 years was estimated as 0.67. Shibaguri-37 had the highest PP. The suggested new genes controlling the variation in PP have high potential in terms of breeding strategy for easy-peeling pellicles as an alternative to the major gene of ‘Porotan’, the use of which is likely to result in inbreeding.