著者
佐藤 善之
出版者
北海道大学観光学高等研究センター、鷲宮町商工会 = Center for Advanced Tourism Studies, Hokkaido University, Washimiya Town Commerce and Industry Association
雑誌
CATS 叢書 (ISSN:03855961)
巻号頁・発行日
vol.4, pp.115-127, 2010-03-20

次世代まちおこしとツーリズム : 鷲宮町・幸手市に見る商店街振興の未来 = Community Development and Tourism for the Next Generation
著者
坂田 圧巳 松本 真治 山内 正明 岡本 健
出版者
北海道大学観光学高等研究センター、鷲宮町商工会 = Center for Advanced Tourism Studies, Hokkaido University, Washimiya Town Commerce and Industry Association
雑誌
CATS 叢書 (ISSN:03855961)
巻号頁・発行日
vol.4, pp.30-55, 2010-03-20

次世代まちおこしとツーリズム : 鷲宮町・幸手市に見る商店街振興の未来 = Community Development and Tourism for the Next Generation
著者
中谷 朋昭
出版者
北海道大学大学院農学研究院 = The Department of Agricultural Economics, Research Faculty of Agriculture, Hokkaido University
雑誌
北海道大学農經論叢 (ISSN:03855961)
巻号頁・発行日
vol.65, pp.61-68, 2010-03-31

This short note provides descriptions about basic usage of the add-on package ccgarch for the free statistical environment R. The package is intended for handling multivariate GARCH models in R. The target audiences of this note are the R users in Japan.
著者
脇谷 祐子 坂爪 浩史
出版者
北海道大学大学院農学研究院
雑誌
北海道大学農経論叢 (ISSN:03855961)
巻号頁・発行日
vol.66, pp.21-28, 2011-03-31

This paper's aim is to clarify the subsistence structure of processed and frozen food venders for school meals. The conclusions are as follows: 1) Processed and frozen foods are used for school meals all year round including the period when local products are in season. 2) The venders sell processed and frozen foods not only to school but also to restaurants and retailers. The prices at which venders sell school meals is decided by tender, and the terms of validity vary from one month to one year. The procurement price from factories fluctuates in line with raw product yields and the exchange rate, and venders take on the risks of such price fluctuation. The approximate volume of orders from schools is decided at the time of tender and the volume is fixed one week before delivery. The factories, however, need to put raw materials into production before they can receive a definite order, so the venders must order an estimated volume from factories. Thus the processed and frozen food venders subsist by taking on the risks of price and volume fluctuations between the school meals and factories.
著者
岡本 健
出版者
北海道大学観光学高等研究センター、鷲宮町商工会
雑誌
CATS 叢書 (ISSN:03855961)
巻号頁・発行日
vol.4, pp.91-109, 2010-03-20

次世代まちおこしとツーリズム : 鷲宮町・幸手市に見る商店街振興の未来 = Community Development and Tourism for the Next Generation
著者
嘉幡 貴至
出版者
北海道大学観光学高等研究センター、鷲宮町商工会
雑誌
CATS 叢書 (ISSN:03855961)
巻号頁・発行日
vol.4, pp.110-114, 2010-03-20

次世代まちおこしとツーリズム : 鷲宮町・幸手市に見る商店街振興の未来 = Community Development and Tourism for the Next Generation
著者
坂下 明彦 朴 紅 申 錬鐵 禹 暎均
出版者
北海道大学院農学研究院
雑誌
北海道大学農經論叢 (ISSN:03855961)
巻号頁・発行日
vol.66, pp.49-60, 2011-03-31

Pulmoo School is a Christian-based school that follows the Danish folk high school model. It is located in Hong Dong-Myeon, Hong Sung-Gun, Chung Cheong Nam-Do, Korea and aims to educate rural children.Pulmoo School was established in 1958 and regarded the surrounding areas as one community. Ever since that time, the school has been making efforts to build a community-based society through cooperatives. During its early years, the school set up a purchasing cooperative and a credit cooperative in this community.The former became Pulmoo Consumer Cooperative in 1980 and the latter became Pulmoo Credit Cooperative in 1972, with both of them eventually becoming regional cooperatives. In the 1980s, agricultural products were directly sold to the capital area through Pulmoo Consumer Living Cooperative on the back of the Japanese organic agriculture movement. In addition, rice-duck farming was introduced to produce organic rice in 1994. In the following few years, amid policy developments concerning organic agriculture, the scope of organic agriculture branched into vegetables and animal products, and even into the processing industry.This was a result of great organizational changes that had been taking place in the community: Pulmoo Consumer Living Cooperative changed into Agricultural Cooperative, while the Hong Dong-Myeon Agricultural Cooperative developed into a union. Furthermore, the Pulmoo Credit Cooperative started selling production equipment to peasant households. In addition, a peasant association aimed at promoting the direct marketing of agricultural products was set up. As a result, Hong Sung-Gun including Hong Dong-Myeon has been regarded as the Mecca of organic agriculture in Korea.